ROASTED CORN
NUTRITIONAL VALUES (The energy and nutrient values per 100 grams)
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ISO 22000 Food Safety Management System Certificate Manufactured in our facilities.
Roasted Corn
Experts state that corn, whose homeland is South America and we use in our daily lives from salads to rice, is a very beneficial food in terms of health and advises those who care about their health to consume plenty of corn. Benefits - It provides a more balanced increase in blood sugar. - It helps to reduce stomach complaints. - It energizes the body and mind. - It is rich in unsaturated fatty acids and unsaturated fat that helps control cholesterol, It is beneficial for cardiovascular health. | |||||||||||||||||||||||||||||||||||||||||||||||||